Cooking in RVs

While RVs come in multiple shapes and sizes, one thing that most have in common is minimal cooking space and limited storage. As you try cooking in your RV at one of our Quality RV Resorts, consider some tips and recipes below.

Slow Cooker Recipes- Beef and Chicken Soup

Pot Roast Dinner

Add to pot:

• 1 cup of water
• A 2 pound chuck roast cut into 2 inch chunks
• Half of a white onion, skinned, washed and cut into 1 inch chunks
• 4 medium washed, unpeeled potatoes, quartered
• 4 large washed and peeled carrots cut into 2 inch sections

Set on low, cover, and cook for 8 hours! Click here for recipe.

Easy Slow Cooker Chicken Soup

Add to pot:

• 2 cups water
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 4 skinless, boneless chicken breast halves
• 1 onion, chopped
• 1 cup chopped celery
• 1 cup chopped carrots
• 3 small baby bell peppers, chopped
• 1 ounce package of dry onion soup mix

Mix water, cream of mushroom soup, chicken, onion, celery, carrots, baby bell peppers, and onion soup and mix together in a slow cooker.

Cook on Low for 6 to 8 hours. Shred chicken using two forks and stir soup well. Click here for recipe.

About Quality RV Resorts

From sparkling pools to outdoor fire pits, free cable TV hook-ups, and free park-wide WiFi, Quality RV Resorts offers unparalleled amenities to enhance your lifestyle, ease your daily living, and ensure you enjoy your stay.

Each of our RV Resorts is distinctive and offers amenities unique to the individual location:

Cook slow cooker meals in your RV while staying at a Quality RV Resort!

Visit us at www.qualityrvresorts.com.